{"product_id":"grassfed-corned-beef-brisket","title":"Grassfed Corned Beef Brisket","description":"\u003cp\u003eMade in our On-Farm Commissary, you \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ewill love o\u003c\/span\u003e\u003cspan\u003eur corned beef brisket and \u003c\/span\u003ewill appreciate us doing all of the hard work for you!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBrined for 10 days, contains the following ingredients: \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eGrassfed Beef \u003c\/span\u003e\u003cwbr\u003e\u003cspan\u003eBrisket, Water, Kosher Salt, Garlic, Carrots, Celery, Organic Celery Powder,  Brown Sugar, and Pickling Spices (Mustard Seed, Fennel Seed, All Spice Seed, Whole Pepper, Coriander, Juniper, Crushed Red Pepper \u0026amp; Bay Leaves) No MSG Added.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e*Plated food photos depicts this item once it has been cooked for presentation purposes only. This item ships frozen and uncooked.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCooking Instructions: \u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eHeat the oil in a large, deep sauté pan or cast iron skillet over medium heat until it shimmers. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003ePat the brisket dry with paper towels. Add your seasoning to the brisket and then sear - flipping once, until a golden brown crust forms. Transfer to a 6-quart or larger slow cooker fat side up.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eMix some of our grassfed beef bone broth or our beef ramen broth into the slow cooker.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eCover and cook until the brisket is very tender, 6 to 8 hours on the LOW setting (250 degrees). Switch to the WARM setting and let rest for at least 20 minutes. (If your slow cooker doesn't have a WARM setting, transfer to a baking dish and cover tightly with aluminum foil while resting.)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe brisket can be sliced or shredded immediately and served. Or, let the meat cool, then refrigerate overnight. Before reheating, scrape away and discard the layer of fat that has formed on top.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"WOP - COMM","offers":[{"title":"Default Title","offer_id":38034973819076,"sku":"2334F","price":43.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0517\/3277\/5108\/files\/CornedBeefBrisketEdit3.jpg?v=1771609103","url":"https:\/\/whiteoakpastures.mom\/products\/grassfed-corned-beef-brisket","provider":"White Oak Pastures","version":"1.0","type":"link"}