{"product_id":"grassfed-ny-strip-bonus-bundle","title":"Grassfed NY Strip Bonus Bundle","description":"\u003ch3 data-mce-fragment=\"1\"\u003e\n\u003cspan style=\"color: #ff2a00;\"\u003eFREE Steaks in Every Box!\u003c\/span\u003e\u003cbr\u003eBuy 10, Get 2 FREE\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003eGrassfed New York Strip Steaks are full of flavor and perfect for the grill! These steaks can also be pan-seared and are great when finished with butter, garlic, and thyme. We recommend\u003cspan data-mce-fragment=\"1\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" data-mce-style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003ca data-mce-fragment=\"1\" rel=\"noopener noreferrer\" title=\"How to Wet Age Your Steaks\" href=\"https:\/\/blog.whiteoakpastures.mom\/recipes\/how-to-cook-grassfed-steak-cast-iron-grill\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" data-mce-style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" data-mce-href=\"https:\/\/blog.whiteoakpastures.mom\/recipes\/how-to-cook-grassfed-steak-cast-iron-grill\" target=\"_blank\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ewet-aging\u003c\/strong\u003e\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" data-mce-style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" data-mce-style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003ethese steaks in their original packaging for up to 21 days before cooking. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" data-mce-style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eThis bundle box ships frozen with twelve total (12) steaks each wrapped individually in a 8-ounce package. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIf you prefer not to wet-age your steaks or are short on time, try\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ca data-mce-fragment=\"1\" rel=\"noopener noreferrer\" href=\"https:\/\/blog.whiteoakpastures.mom\/recipes\/how-to-make-grassfed-beef-tender\" title=\"How to Make Grassfed Beef More Tender\" data-mce-href=\"https:\/\/blog.whiteoakpastures.mom\/recipes\/how-to-make-grassfed-beef-tender\" target=\"_blank\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ethese tips\u003c\/strong\u003e\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003efor making grass-fed beef more tender. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAn easy method of cooking these steaks is below, but watch\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ca data-mce-fragment=\"1\" rel=\"noopener noreferrer\" href=\"https:\/\/youtu.be\/1pCMJcZ04Zo\" title=\"How to Cook Grassfed Steak\" data-mce-href=\"https:\/\/youtu.be\/1pCMJcZ04Zo\" target=\"_blank\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ethis video\u003c\/strong\u003e\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003efor the full demonstration of achieving a properly cooked grass-fed steak. This video was initially made using ribeyes, but the same principles can be applied to the New York Strip. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e1- Using a skillet on the stovetop, put an oil barrier, heavy grain salt, and some cracked black pepper in the skillet and turn it up high. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e2- Sear the steaks for no more than 60-90 seconds on both sides. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e3- Place the steaks on the grill or in the oven at a temperature of 200-225 degrees. Using a meat thermometer, pull the steaks when the internal temperature reaches 115 degrees. Allow the steak to rest for 5-10 minutes. Season as desired and slice the steak into thin strips. Serve and enjoy!\u003c\/p\u003e","brand":"WOP - BUNDLE","offers":[{"title":"Default Title","offer_id":43255700390084,"sku":"B119","price":219.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0517\/3277\/5108\/files\/20230222-_DSC8631.jpg?v=1712872831","url":"https:\/\/whiteoakpastures.mom\/products\/grassfed-ny-strip-bonus-bundle","provider":"White Oak Pastures","version":"1.0","type":"link"}